{"product_id":"mw-sku-001107","title":"Joenos Wine Yeast Sherry, 5 g for Mature, Oxidative Wines, 10-50 l","description":"\u003cp\u003eSherry is a pure-culture yeast for powerful, mature wine styles. It is suitable for oxidatively aged white wines, sherry-style specialties and structured red wines, for example aged in barrique. It gives the wine depth and aging potential instead of leaving it merely young and light.\u003c\/p\u003e\u003cp\u003eThe yeast works in a range of around 18 to 28 °C and is alcohol-tolerant up to about 15 % vol. That allows it to handle stronger batches too. Combined with a yeast nutrient, fermentation runs more reliably. Rehydrate the dried yeast and dose it according to the package instructions.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eContents: 5 g dried pure-culture yeast\u003c\/li\u003e\n\u003cli\u003eEnough for: 10 to 50 liters of batch\u003c\/li\u003e\n\u003cli\u003eSuitable for: oxidative white wines, sherry styles and barrique red wines\u003c\/li\u003e\n\u003cli\u003eUse: rehydrate and add to the must, dosage according to the package instructions\u003c\/li\u003e\n\u003cli\u003eBrand: Joenos\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eManufacturer's specifications:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eDosage: 5 g per 10 liters\u003c\/li\u003e\n\u003cli\u003eRehydration: let it swell in 10 times the amount of water at 38°C for 15 minutes, adjust the temperature slowly (max. 10°C difference)\u003c\/li\u003e\n\u003cli\u003eStore cool and dry (4-15°C)\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Joenos","offers":[{"title":"Default Title","offer_id":54036462469458,"sku":"SKU-001107","price":3.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1087\/2468\/3090\/files\/SKU-001107_157a1989-d863-483a-923d-e0564f1e5948.jpg?v=1784465123","url":"https:\/\/maischewerk.ch\/en\/products\/mw-sku-001107","provider":"Maischewerk","version":"1.0","type":"link"}