{"product_id":"mw-sku-003995","title":"Joenos Lactic Acid 80%, 1 Liter for Acidifying Mash \u0026 Must","description":"\u003cp\u003eLactic acid is used to raise the acidity of fruit mashes, must and wine in a targeted way. It acts more gently than a pure tartaric acid correction and helps bring the pH into the range where the batch stays stable and ferments cleanly.\u003c\/p\u003e\u003cp\u003eThis version is highly concentrated at 80 % and is supplied in a 1 liter bottle (around 1.25 kg). Measure the acidity before correcting, so you dose deliberately rather than by guesswork. Acidification is subject to legal regulations; stick to the measured value and the package instructions and handle the acid carefully.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eContents: 1 liter lactic acid, 80 % concentrated (approx. 1.25 kg)\u003c\/li\u003e\n\u003cli\u003eSuitable for: fruit mashes, must and wine\u003c\/li\u003e\n\u003cli\u003eUse: dose according to measured acidity, per package instructions\u003c\/li\u003e\n\u003cli\u003eBrand: Joenos\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eManufacturer information:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eDosage: 1.25 g of lactic acid 80 % raises the total acidity by approx. 1 g\/l\u003c\/li\u003e\n\u003cli\u003eHazard statement: H314 (causes severe skin burns and serious eye damage)\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Joenos","offers":[{"title":"Default Title","offer_id":54036482064722,"sku":"SKU-003995","price":22.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1087\/2468\/3090\/files\/SKU-003995_e0b143f6-93d4-4d66-b546-8689beb503e7.jpg?v=1784801534","url":"https:\/\/maischewerk.ch\/en\/products\/mw-sku-003995","provider":"Maischewerk","version":"1.0","type":"link"}