Hayma Neunerlei Gingerbread Spice, 15 g
Price excl. German VAT, plus shipping
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Goes well with
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Hayma Treibkraft, 2 x 15 g raising agent for Lebkuchen and Pfefferkuchen
CHF 3.00 (Unit price: CHF 100.00/kg)
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Joenos Mulled Wine Extract, 50 ml for up to 10 Liters of Mulled Wine from Red or White Wine
CHF 13.00 (Unit price: CHF 260.00/l)
Prices excl. German VAT, plus shipping
Pfefferkuchen and Lebkuchen refer to the same baked good; which of the two words people use depends on the region. The “Pfeffer” (pepper) part of the word stands for strong spicing. Hayma Neunerlei is a ready-made spice blend for Lebkuchen and Pfefferkuchen dough.
“Neunerlei” means roughly “of nine different kinds”. Under this name, a spice blend for Lebkuchen made from nine spices has been handed down, though its composition is not fixed. According to the packaging, the Hayma blend contains pepper (white), coriander, anise, cloves, ginger, nutmeg, cinnamon, lemon and orange peel, and is cold-ground particularly gently. Your recipe tells you how much of it goes into the dough.
The raising agent is available separately: Hayma Treibkraft, labelled on the packaging as “Leb- und Pfefferkuchen Triebmittel” (raising agent for Lebkuchen and Pfefferkuchen).
- Contents: 1 sachet of gingerbread spice (Pfefferkuchengewürz, Lebkuchengewürz), 15 g
- For: Lebkuchen and Pfefferkuchen
- Use: add to Lebkuchen or Pfefferkuchen dough, quantity according to recipe
- Brand: Hayma
Food information (as stated on the packaging):
- Name of the food: gingerbread spice (Pfefferkuchengewürz, Lebkuchengewürz)
- Ingredients: pepper (white), coriander, anise, cloves, ginger, nutmeg, cinnamon, lemon and orange peel
- Net quantity: 15 g
- Food business operator (distributor): Exclusiv Handels & Dienstleistung GmbH, Triererstr. 176-178, 52078 Aachen
- Best before date: printed on the packaging
More about Hayma, Neunerlei and Treibkraft – with traditional Pfefferkuchen recipes from the GDR

