Mash & Distilling

Distiller's mash yeasts, Antigel, anti-foaming agents and saccharification tests for the mash.

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  • Arauner Kitzinger Distiller's Mash Yeast 5 g for 10-50 l

    Arauner Kitzinger Distiller's Mash Yeast 5 g for 10-50 l

    CHF 4.00 Unit price CHF 800.00/kg
  • Joenos Distiller's Mash Yeast, 5 g for 10-50 l, robust for difficult fermentations

    Joenos Distiller's Mash Yeast, 5 g for 10-50 l, robust for difficult fermentations

    CHF 4.00 Unit price CHF 80.00/kg
  • Arauner Kitzinger Brewer's Iodine, 30 ml Iodine Solution 1% for Beer Mash

    Arauner Kitzinger Brewer's Iodine, 30 ml Iodine Solution 1% for Beer Mash

    CHF 10.00 Unit price CHF 333.33/L
  • Joenos Lactic Acid 80%, 1 Liter for Acidifying Mash & Must

    Joenos Lactic Acid 80%, 1 Liter for Acidifying Mash & Must

    CHF 23.00
  • Joenos Foam Stop 1000 ml Against Foaming During Fermentation & Distilling

    Joenos Foam Stop 1000 ml Against Foaming During Fermentation & Distilling

    CHF 67.00 Unit price CHF 67.00/L
  • Joenos Brennmaisch Wine Yeast, 5 g for 10-50 l, for Mash & Spirits

    Joenos Brennmaisch Wine Yeast, 5 g for 10-50 l, for Mash & Spirits

    CHF 3.00 Unit price CHF 600.00/kg
  • Joenos Kitzinger Anti-Gelling Agent 1 l, Enzyme for Pectin Breakdown

    Joenos Kitzinger Anti-Gelling Agent 1 l, Enzyme for Pectin Breakdown

    CHF 21.00 Unit price CHF 21.00/L
  • Joenos Antigel Anti-Gelling Agent, 0,5 kg for Juicing Fruit Mash

    Joenos Antigel Anti-Gelling Agent, 0,5 kg for Juicing Fruit Mash

    CHF 15.00 Unit price CHF 30.00/L
  • Joenos Schaumstopp, 100 ml Against Foaming During Fermentation and Distillation

    Joenos Schaumstopp, 100 ml Against Foaming During Fermentation and Distillation

    CHF 12.00 Unit price CHF 120.00/L
  • Joenos Anti-Gelling Agent, 500 ml Enzyme for Higher Juice Yield

    Joenos Anti-Gelling Agent, 500 ml Enzyme for Higher Juice Yield

    CHF 15.00 Unit price CHF 30.00/L
  • Joenos Anti-Gelling Agent, 1 Litre Enzyme Preparation for Pectin Breakdown in Fruit Mashes

    Joenos Anti-Gelling Agent, 1 Litre Enzyme Preparation for Pectin Breakdown in Fruit Mashes

    CHF 21.00 Unit price CHF 21.00/L
  • Joenos Antigel Anti-Gelling Agent, 10 ml Enzyme Against Pectin in Fruit Must

    Joenos Antigel Anti-Gelling Agent, 10 ml Enzyme Against Pectin in Fruit Must

    CHF 7.00 Unit price CHF 700.00/L
  • Joenos Schaumstopp 10 ml Anti-Foam for Fermentation & Distilling

    Joenos Schaumstopp 10 ml Anti-Foam for Fermentation & Distilling

    CHF 9.00 Unit price CHF 900.00/L
  • Joenos Oeno Foam Stop Antifoam, 100 ml

    Joenos Oeno Foam Stop Antifoam, 100 ml

    CHF 12.00 Unit price CHF 120.00/L
  • Joenos GOAT Turbo Yeast, 10 g for Fast Fermentation

    Joenos GOAT Turbo Yeast, 10 g for Fast Fermentation

    CHF 6.00 Unit price CHF 600.00/kg
  • Arauner Kitzinger Distilling Mash Yeast, 5 g Dry Yeast

    Arauner Kitzinger Distilling Mash Yeast, 5 g Dry Yeast

    CHF 4.00 Unit price CHF 800.00/kg
  • Joenos Brewer's Iodine 1% Iodine Solution, 30 ml Saccharification Test

    Joenos Brewer's Iodine 1% Iodine Solution, 30 ml Saccharification Test

    CHF 10.00 Unit price CHF 333.33/L
  • Arauner Kitzinger Alcohol Meter with Thermometer, 0-100%

    Arauner Kitzinger Alcohol Meter with Thermometer, 0-100%

    CHF 25.00
  • Joenos Wine Yeast Brennmaisch, 5 g for difficult fermentation

    Joenos Wine Yeast Brennmaisch, 5 g for difficult fermentation

    CHF 5.00 Unit price CHF 1,000.00/kg