Joenos Silica Sol 15%, 100 ml vegan fining agent for wine

A cloudy young wine becomes clear through fining. Silica sol is a fining agent based on silicic acid that binds fine suspended particles so they settle as sediment at the bottom. You then rack the clear wine off the sediment.

Because silica sol is purely mineral, you work here without any animal ingredients, so the fining is vegan. It is suitable for wine, mead and juice. Once the sediment has settled and been racked off, your drink stands clear in the glass.

• Contents: 100 ml silica sol 15%
• For: fining of wine, mead and juice, vegan
• Application: add to the drink, let it settle, then rack off the sediment; dosage according to the package instructions
• Brand: Joenos

Manufacturer information:

• Standard dosage: 5 ml per 10 liters, stir in undiluted
• Negatively charged; works in combination with positively charged fining agents such as gelatine or Mostklar V (10 ml silica sol per 0,5-1 g gelatine per 10 l)
• Especially suitable for apple and grape wines
• Also usable for sweet reserve and for tannin fining