Joenos Kitzinger Steinberg Wine Yeast, 5 × 5 g for up to 250 Liters
Price excl. German VAT, plus shipping
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Goes well with
-
Joenos Yeast Nutrient Salt, 2 x 10 g for fermentation
CHF 7.00 (Unit price: CHF 350.00/kg)
-
Joenos Yeast Nutrient Complex, 10 g Combination Preparation
CHF 7.00 (Unit price: CHF 700.00/kg)
Prices excl. German VAT, plus shipping
Steinberg is the all-rounder among pure culture yeasts: it ferments reliably all the way through, stays restrained in flavor and so keeps the fruit of your base material in the foreground. If you are not sure which yeast suits your batch, you rarely go wrong with this one.
This value pack contains five individually packed sachets of 5 grams each. Each sachet is enough for 10 to 50 liters – so together for up to 250 liters. Because each sachet stays sealed separately, the rest loses none of its fermenting power if you only make one batch.
Before adding, rehydrate the yeast in a little lukewarm water or must, let it stand for about 20 minutes, then stir it in. Together with yeast nutrient salt it ferments particularly cleanly.
- 5 sachets of 5 g each, individually packed
- Enough for 10–50 liters per sachet, up to 250 liters in total
- Neutral yeast, brings out the fruit's own character
- Equally suitable for grape, fruit and berry wines
Manufacturer information (product safety)
- Manufacturer
- Paul Arauner GmbH & Co. KG
- Address
- Wörthstr. 34
97318 Kitzingen - Phone
- 09321 13500
- Note
- Ansprechpartner für Fragen zur Produktsicherheit: service@maischewerk.de (Christoph Demuth Handel GmbH, Händler)

