Maischewerk Produktszene

Joenos Enoferm Simi White Wine Yeast, 500 g for White Wine

CHF 43.00
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Maischewerk Produktszene

Joenos Enoferm Simi White Wine Yeast, 500 g for White Wine

CHF 43.00 Unit price CHF 86.00/kg

Price excl. German VAT, plus shipping

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Prices excl. German VAT, plus shipping

Enoferm Simi White is a dry pure-culture yeast of the species Saccharomyces cerevisiae, selected for white winemaking. It ensures a controlled, brisk fermentation and brings out the varietal aromas of the wine instead of masking them.

The 500 g pack is intended for larger quantities of wine. The yeast works in the range of 15 to 25 °C and tolerates up to about 15 % vol alcohol, with a dosage of around 20 to 30 g per hectoliter. Rehydrate before adding; the details are on the package. It is made by Lallemand.

  • Contents: 500 g dry pure-culture yeast
  • Suitable for: fermenting white wine
  • Application: around 20 to 30 g/hl, rehydrate according to the package instructions
  • Brand: Joenos

Manufacturer information (product safety)

Manufacturer
Lallemand Inc. (Marken Lalvin, Enoferm), Europa-Niederlassung Oenologie
Address
19 rue des Briquetiers, BP 59
31702 Blagnac
Frankreich
Phone
+33 5 62 74 55 55
Note
Ansprechpartner für Fragen zur Produktsicherheit: service@maischewerk.de (Christoph Demuth Handel GmbH, Händler)

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